Searching for the Wildest Strawberries to Save Crop Diversity
ClimateWire/ New York Times, Mar ’10– It has been a long journey for the latest shipment of seeds to the Svalbard Global Seed Vault. The vault, built into a Norwegian mountain near the North Pole, is the final defense for agriculture in the face of growing populations, a changing climate and rising threats to food security.
And the vault now contains the world’s most diverse collection of crops as the shipment, which included a wild strawberry species painstakingly collected from a remote Russian archipelago, brought its numbers to more than half a million.
“We are losing diversity in a very quiet way,” said Cary Fowler, executive director of the Global Crop Diversity Trust, which partners with the Norwegian government and the Nordic Genetic Resource Center in Sweden to operate the vault. “Diversity is a public good; it belongs to everybody.”
Climate change is expected to negatively affect agriculture, with crops in parts of the world having to deal with warmer temperatures, droughts and rising salinity of water. The first defense is to save seeds that have traits to cope with these challenges. And often, the wild relatives of domesticated crops show greater adaptability.
Scientists can go to extreme lengths to obtain wild species believed to have greater genetic diversity. Recently, Andrey Sabitov, a senior scientist at the Vavilov Research Institute in Russia, hiked into the bear-infested wilderness on the remote island of Sakhalin, Russia. After three days, he arrived at the Atsonupuri volcano, climbed a third of the way up the flank and found what he was looking for: the Fragaria iturupensis strawberry, rumored to be an ancestor of the American berry.